Knowledge Hub

The Camel is one of the most important players in food security under the climate change scenario. Camel is highly adapted and evolved with the tune of changing climates and in tune with consumers’ demands.
Camel is a multipurpose animal, performing diverse types of tasks from hobby to transport and food to sports. Very recently, the camel is making its space in the food business, especially for people who are reluctant to use conventional dairy products because of allergies and lactose intolerance.
Also, camel milk is a food of choice for the health reluctant people and the demand is growing. This webpage will work as a hub of information, communication, and interaction about the wide aspects of camels, mainly the old world camelids; Arabian and Bactrian camels.”
Visit Dr. Raziq Karkar’s platform Camel4All to learn more on camels.